Kosher Chocolate Tastings in NYC 

This year, make your Hanukkah party or Rosh Hashanah celebration one to remember with a guided chocolate tasting with yours truly! If you haven’t heard of bean-to-bar chocolate, you’re in for a treat. Like with the craft beer and specialty coffee movements, artisans are now making chocolate from scratch, starting with whole cocoa beans, with a focus on flavor and quality. I’m obsessed and even wrote a whole book on this topic!

Everything I serve can be kosher certified, and I’ll work with you to create a bespoke event featuring your favorite flavors, themed for the holiday we’re celebrating!

We’ll Taste Delicacies Like:

Chocolate samples on a placemat at Fresh in New York, NY

  • Bean-to-Bar Chocolate

  • Roasted Cacao Beans

  • Fresh Cacao Fruit Juice

  • Noshes of Crackers, Apples, and Cheese

  • Pairings Like Beer, Wine, Spirits, Cheese, and Bread Elevate the Experience

I’ll Bring Everything We Need:

  • I’ll Come to Your House or Synogogue

  • You Supply the Tables, I Bring the Food, Placemats, Napkins, Et Cetera

  • Groups Can Be Small (15 People) Or Large (Up to 100 People)

  • I Can Also Help You Find a Beautiful Space to Host

Testimonials

“Megan curated a beautiful, fun, fascinating, and delicious artisanal chocolate tasting for my husband’s 50th birthday! We had lots of special requests, including kosher-certified and dairy-free chocolate. Megan complied with every one of our requirements efficiently, flawlessly and enthusiastically. Megan’s personal relationships with most of the chocolatiers adds an enriching and entertaining layer of endearing anecdotes about the people behind the chocolates. ”
— Shulie Hochstadt, Englewood, NJ

About Me

Woman surrounded by chocolate packaging on colorful rug in Brooklyn, NY

Megan Giller is a food writer and the author of Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution. Her work has been published in The New York Times, Slate, Zagat, and Food & Wine, and her blog Chocolate Noise was a 2016 Saveur Food Blog Awards finalist. She also hosts luxury chocolate-tasting events, teaches classes at the Institute of Culinary Education and other locales, and judges at chocolate competitions. Follow her on Instagram at @chocolatenoise.